Organic Farming Can Help Feed The World And Will Help...

Technically the earth produces enough food for everyone, but the food is not able to reach those who need food. University of California study found that â€Å"relatively small, and potentially overestimated, differences in yield between organic and conventional agriculture, despite historically low rates of investment in organic cropping systems. (Berkeley)† Organic agriculture has increased biodiversity. There is an ambition that agriculture can help feed the world and will help maintain soil (Berkeley). A student at Berkeley says, â€Å"Increasing that proportion of agriculture that uses sustainable, organic methods of farming is not a choice, it’s a necessity (Kreman).† There are some things that are bad about organic farming. Three-quarters of what American farmers produce actually goes to feeding our animals, making ethanol, and not the hungry (Morello). Organic farming could produce 40% more food if used in other countries. Organic Farming will produce higher yields such as rice, corn, and wheat. It actually does better than modern agriculture techniques. In countries such as India, Brazil, Kenya, and Guatemala have doubled, almost tripled their yield by using organic farming, mostly because those countries can’t afford or access fertilizer (Morello). Like it was said that some countries can’t afford the fertilizer and pesticides. If agriculture was switched to organic it would be cheaper which could give an economic advantage. Organic Farming can improve soil fertility andShow MoreRelatedHow Organic Farming Affects The Growth Of The Green Movement1061 Words   |  5 PagesUp until the 1920’s, most agriculture and farming was done organically. Farmers used products that were naturally earth made to control the weeds, pest, and help the soil maintain its nutritional value. 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Schulz (2013) explains, â€Å"soil aggregation is of upmost importanceRead MoreThe Effects Of Organic Food On Our Lives1581 Words   |  7 Pagesin the United States are from all over the world and therefore, they all have different customs. One thing that everyone shares is the fact we all care about where our food comes from and how it impacts our bodies. Now, some people care about it more than others but we all want to have an idea of where our food is coming from and how it is being produced and imported. One path that people are going down the most is buying organic products. Organic food is not the same as natural food. ManyRead MoreAgriculture And The Attainment Of Sustainable Development Essay1488 Words   |  6 PagesHepperly Diop (2008) state, feeding the world has always proven to be a challenge, especially in the context of the current prevailing high prices brought about by the recent economic slowdown. 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(2011) note that it as â€Å"one of the greatest challenges of the twenty-first century† (p. 1). In summary, the issue addresses the need for massive expansion of food production in order to accommodate our ever -growing population. By 2050, the world population is expected to reach 9-10 billion people, an increase of approximately 35% in 33 years (FAO, p. 2). As a result, a large increase in food production is required, while using less land, less water, decreasing the overall environmental impactRead MoreOrganic Farming : The Eco System Super Hero2015 Words   |  9 PagesOrganic Farming: The Eco System Super Hero The agriculture farming industry needs to wake up and see the harm that conventional farming is doing to our beloved planet earth and realize that organic farming could be our planets superhero. Conventional farming uses a high level of nitrogen to help crops grow in mass production. These fertilizers sometimes get into the normal irrigation and eventually end up in rivers and oceans. A 2004 United Nations article estimated that most of the 160 millionRead MoreSoil Is A Vital Part Of The Natural Environment1352 Words   |  6 PagesSoil is a vital part of the natural environment. Without soil the land on Earth would be wastelands of barren rock. Soil is the thin skin of our earth where we plant and grow vital grain crops such as wheat, corn and rice that feed more than seven billion of us. The future rests on the soil beneath our feet. History is littered with the remains of civilizations that ignored, exploited and degraded the soil beneath their feet. One-third of the worldâ€℠¢s soil has already been damaged by wind and waterRead MoreAnalysis Of The Omnivore s Dilemma, By Michael Pollan2030 Words   |  9 Pagesthe US farming industry as well as the negative environmental implications corn has on us. This instability and environmental impact has given rise to movements promoting a return to more organic farming methods of the past, before industrialization. Supporters claim there will be countless benefits to industry as well as the environment. The issue of large scale industrial farming is not a black and white issue. Opposition, such as professor Robert Paarlberg, suggest that modern farming methodsRead MoreFeeding The Third World Essay2917 Words   |  12 PagesFeeding The Third World Millions of people today, despite technological advances enabling fish and meat production and crop yields to soar, are still living in hunger. It is estimated that nearly 30% of the worlds population suffer from some form of malnutrition, and the majority of these people live in Developing Countries. Intensive and Subsistence Farming both present possible solutions to dealing with world hunger and ending the suffering of the Third World. Intensive